Pickle Oreos Are Real. Here's Where to Find 'em

This is for extreme pickle lovers only.

If in that location'southward something everyone tin can concord on, it's that Oreos are the best sandwich cookie. The folks at Oreo have served up plenty of wacky flavors in the by, some tamer, like Apple Pie Oreos, and some a little more intense, similar the legendary Wasabi Oreos. But what flavor has Oreos been missing all the time?

Bill Kelly from Grandpa Joe'southward Processed Shop put a tangy twist on milk's favorite cookie. Now, you can buy chocolate-covered Oreos packed withpickles.

How Did This Happen?

Neb Kelly, the founder of Granddaddy Joe'south Candy Shop, has done the impossible, combining the archetype cocoa crunch of Oreos with the sweet and sour flavor of dill pickles. Information technology'due south easy to be put off past the idea, but Kelly is a believer in this unique combination, and he thinks anyone willing to requite them a try will be, too.

The Oreos are deconstructed and a thin dill pickle slice is added to the stuffing. In one case the cookie is put back together, Kelly dunks the treat in chocolate and serves it up to his loyal customers. While we haven't tried information technology ourselves, the description on Grandpa Joe's website does make the snack sound delectable. Considering the slice is cut so thin, the pickle flavor doesn't overpower the chocolate. Instead, the Oreo gives munchers a hint of dill and all the sweetness they require.

Pickle snacks are on the rise. Hither are our favorite pickle-flavored foods.

The Internet Reacts

If your first instinct was to plow your nose upwardly at these pickle Oreos, you're not alone. The reactions to this cosmos are mixed. Some Twitter users were completely disgusted by the idea, while others opened their hearts (and their palates) to this care for.

I love pickles merely enough with the ridiculous pickle items and recipes no I do not desire pickle ice cream or chocolate covered pickle Oreos

— Max Bremer (@BONESAW_91) August xvi, 2019

https://twitter.com/jsinghoff/status/1163506082108641280?due south=twenty

This Oreo is a unlike brood for sure, but we're more than intrigued at the thought than appalled. Are you lot brave enough to try pickle Oreos?

Find the everyday snacks with unusual flavors that y'all haven't tried yet (but should).

Where to Get Yours

Sadly, Grandpa Joe'south Candy Shop only has ix locations throughout Ohio and Pennsylvania. If yous're lucky enough to live in those states, make sure you drib by in person to give them a try. As for everyone else, you'll accept to gild your batch online. Pickle Oreos don't come with too hefty of a price tag, and you can snag a 3-pack for $nine. You'll want to include ice with your aircraft so your chocolate doesn't melt off on the way to your doorstep. Tin y'all think of a better way to start the weekend than with a pack of pickle Oreos? Nosotros can't!

Pickle Fans Volition Love These Recipes, Too

Dill Pickle Hamburger Pizza

My husband'southward favorite foods are pizza and cheeseburgers, and so I combined the two in a pizza with mayo and dill pickle juice topping. People who endeavor information technology e'er laugh in surprise because information technology's so good. —Angie Zimmerman, Eureka, Illinois

Bacon Cheeseburger Spud Tot Broil

This salary cheeseburger tater tot goulash is the perfect dish to ransom your kids; homework, chores, pianoforte exercise—consider them done! —Deanna Zewen, Matrimony Grove, Wisconsin

Dilly Potato & Egg Salad

Everyone has a favorite white potato salad, and this is mine. As a young helpmate, I was eager to learn how to cook and brand things that my married man would beloved. I combined my mom's and his mom'due south recipes, and this white potato and egg salad the delicious result. —Angela Leinenbach, Mechanicsville, Virginia

Dilly Beef Sandwiches

My younger sister shared this recipe with me. It puts a twist on the traditional barbecue sandwich and has been proven to exist a crowd pleaser. Plus, it'south incredibly convenient to make in the slow cooker. —Donna Blankenheim, Madison, Wisconsin

Judy's Macaroni Salad

Subsequently finding this vintage macaroni salad recipe years agone, I tweaked the season and bumped up the pickles. Tuck this dill pickle pasta salad within your picnic handbasket. —Elizabeth Kirchgatter, Maysville, Kentucky

Southward Liberty Hall Relish

My grandparents originated this recipe that's been treasured in our family for four generations. It's named after a trip the light fantastic hall they ran in rural Iowa. Whenever I bite into a hot dog or hamburger dressed up with this gustatory modality bud-tingling bask, I think of them and their delicious country cooking. —Melinda Winchell, Las Vegas, Nevada

Pastrami Coil-Ups

For a volume club outcome, I created pastrami roll-ups with cream cheese and a pickle. Those tasty bites chop-chop pulled a disappearing act. —Merritt Heinrich, Oswego, Illinois

Cuban Sliders

These wonderful little rolls are broiled until lightly toasted and the cheese melts. The leftover King's Hawaiian ham sliders keep really well in the refrigerator, and they make a lovely common cold snack. Followers of my weblog, houseofyumm.com, go nuts for these! —Serene Herrera, Dallas, Texas

Deluxe Cheeseburger Salad

I was planning to grill burgers, then information technology dawned on me: How about a cheeseburger salad? The original recipe doesn't call for a tomato, but it's awesome here. —Pam Jefferies, Cantrall, Illinois

Hot Ham Sandwiches

I came up with this crowd-pleasing recipe while trying to recreate a favorite sandwich from a restaurant near my hometown. The sandwiches are easy to serve in a cafe line considering they don't actually need condiments. They're so flavorful just as they are! —Susan Rehm, Grahamsville, New York

Cuban-Style Pork Chops

These are like Cuban sandwiches without the staff of life, so they're a bit more elegant. Let your family unit customize the chops with pickles, mustard and other condiments. —Erica Allen, Tuckerton, New Jersey

Ham & Potato Salad Sandwiches

These footling sandwiches with zingy toppings are super elementary to pull together. This classic version originated in a deli in Prague, where they're a really pop wintertime party food. —Cara McDonald, Wintertime Park, Colorado

Bacon Cheeseburger Rice

My husband and I thought the original skillet dish lacked pizzazz, and so we created this tastier version. I've had teenage nieces and nephews request the recipe subsequently their start bite. —Joyce Whipps, Due west Des Moines, Iowa

Favorite Bread & Butter Pickles

I made these pickles while growing up and love them considering yous can consume them with just about anything. Now, both of my children love these pickles, too. I retrieve yous'll enjoy them equally much every bit we do! —Linda Weger, Robinson, Illinois

Deviled Egg Spread

I tried this egg salad at a lunch and had to have it. I punched it upwardly with pickled assistant peppers. It's a striking with my kids and picky mother. —Lisa Easley, Longview, Texas

Faux Potato Salad

Cauliflower in potato salad? You bet, along with carrots, olives and other yummy surprises. —Mike Schulz, Tawas Urban center, Michigan

Chipotle Chili Sloppy Joes

My married man didn't like sloppy joes until he tried my rendition with its smoky heat. If you need to dial downwardly the fiery naught, cut down on or eliminate the peppers. —Brittany Allyn, Mesa, Arizona

Cheeseburger Soup

A local restaurant serves a similar cheeseburger soup only wouldn't share its recipe with me. I adult my own, modifying a recipe I already had for irish potato soup. I was actually pleased with the way this all-American dish turned out. —Joanie Shawhan, Madison, Wisconsin

Chili Canis familiaris Pizza

My girls dear it when I brand this mash-up pizza with hot dogs and chili. Information technology's a marvelous way to use upwards leftover chili. —Jennifer Stowell, Smithville, Missouri

Fish & Chips with Dipping Sauce

My hubby and I really like fish and chips, but non all the grease that typically comes along with it. I decided to give the classic dinner a makeover. Turns out the pickle dip is healthier than tartar sauce, and we like it a lot better—who knew? —Michelle Lucas, Cold Spring, Kentucky

Layered Cornbread Salad

When the garden comes in, we harvest the veggies and layer them with cornbread and sweet relish for this snappy salad. Everyone wants seconds. —Rebecca Clark, Warrior, Alabama

Grilled Brats with Sriracha Mayo

I am a Sriracha fanatic, and so that's what inspired this dish. You can eddy the brats in your favorite beer to reduce the fat and give them flavour before grilling, or spread garlic butter on lightly toasted buns. —Quincie Brawl, Olympia, Washington

Chicago-Style Hot Dogs

I decided to requite a Chicago-style canis familiaris a good for you twist for my family unit. Our kids love information technology. You can use other fresh toppings to delight just well-nigh anyone. —Gregg May, Columbus, Ohio

Refrigerator Jalapeno Dill Pickles

I'thou passionate most making pickles. My hubby is passionate about eating them. He's also impatient to let them cure on the shelf, and then I found this quick recipe to make him happy. Add together hotter peppers if you like. —Annie Jensen, Roseau, Minnesota

Burgers with Spicy Dill Salsa

When I make burgers or hot dogs for canoeing or barbecues, I practise a take-forth topping that tastes like relish meets salsa. Pile information technology on anything! —Valonda Seward, Coarsegold, California

Dilly Cheese Brawl

My whole family devours this herby cheese spread—even my son, the chef. Serve it with your favorite crackers. —Jane Vince, London, Ontario

Family-Favorite Cheeseburger Pasta

I created this cheeseburger pasta recipe to satisfy a craving. What a delicious, good for you archetype! —Raquel Haggard, Edmond, Oklahoma

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Source: https://www.tasteofhome.com/article/pickle-stuffed-oreos/

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